Position: Kitchen Manager
Salary: €21,000 per annum + bonus + benefits
Location: Porto, Portugal
ASAP Start

We are partnering with a famous international hospitality group to recruit an experienced Kitchen Manager to lead all back-of-house operations in a high-volume setting.

The position encompasses responsibility for kitchen performance, team leadership, food quality standards, purchasing, inventory management, and financial outcomes.

The ideal candidate possesses extensive operational experience, exceptional leadership abilities, and in-depth knowledge of the Portuguese hospitality and supplier landscape.

Key Responsibilities

Oversee all daily kitchen and back-of-house operations.
Lead, train, mentor, and develop kitchen staff to uphold high performance standards.
Guarantee food quality, consistency, presentation, and adherence to company standards.
Monitor and manage food costs, labor expense...