Job title: Kitchen Manager

Location: Polokwane

Salary: R28 000 – R35 000

Job Duties:

• Manage and oversee all kitchen operations


• Supervise and train kitchen staff


• Ensure food quality, presentation, and consistency


• Control food costs, stock, and ordering


• Maintain health, safety, and hygiene standards


• Develop menus in collaboration with the Head Chef / Executive Chef


• Handle kitchen scheduling and staff performance

Requirements: