The ideal candidate is a highly analytical leader who will join our restaurant management team at a high volume ($10+ million) quick service restaurant.  You will be responsible for helping to lead the Kitchen operation focusing on culture, developing leaders, managing costs, establishing systems.  As one of the top leaders in our organization, the buck stops with you.

Summary: Shift Leaders are responsible for providing overall leadership for either Front of House or Back of House for a full shift. This includes planning, communicating, assessing results, and effectively leading based on the SERVE model while ensuring we daily carry out the Winning Hearts Every Day (WHED) strategy. Shift leaders are the backbone to equipping and empowering our team to implement WHED while also balancing the needs and demand...