As a Kitchen Hand, you’ll play a vital role in keeping our kitchen running smoothly and efficiently. Your efforts will help our chefs create memorable meals by ensuring the kitchen is clean, organised and well-stocked at all times.

• Support kitchen operations through basic food preparation and assisting chefs during busy service periods.
• Maintain cleanliness by washing dishes/equipment and keeping all kitchen surfaces hygienic and organised.
• Manage waste by regularly removing rubbish and recycling, ensuring disposal areas stay tidy.
• Help with receiving, storing, and rotating food and supplies while following all health, safety, and food-handling procedures.

• Brings a friendly, professional attitude with strong communication, time‑management skills, and a passion for hospitality.
• Able to work effectively as part of a team in a fast‑paced, dynamic environment.
• Flexibl...