We currently have opportunities for Key Operatives to join our team at the King's Lynn site!

Shift pattern: Monday to Friday 06:00am to 14:00pm / 14:00pm to 22:00pm rotating weekly.

You will be working in a chilled food production environment. In this role, you will take responsibility for ensuring your area is operating both correctly and efficiently, maintaining GMP standards and ensuring all products meet the required quality and food safety standards. You will play a key role in driving performance, supporting your team, and maintaining a culture of continuous improvement.

Your main responsibilities will be:

Safety

• Ensure your area is kept clean and tidy, with floors always dry and GMP standards consistently met
• Raise all safety concerns and positive observations using STAR cards (minimum of 1 per week)
• Promote and implement 5S standards on a daily bas...