Job Title: Hospital Dishwasher

The Hospital Dishwasher plays a vital role in maintaining a safe, sanitary, and efficient food service operation within a healthcare setting. This position focuses on cleaning and sanitizing patient meal trays, utensils, cookware, and food service equipment in alignment with strict hospital infection-control standards. The role directly supports the dietary team by ensuring a timely turnaround of dishware for patient meals, staff dining, and clinical nutrition services.

Responsibilities

• Clean, sanitize, and inspect all dishes, trays, utensils, and kitchen equipment using industrial dish machines and manual cleaning methods.
• Follow strict infection-control procedures to prevent cross-contamination, including proper separation of clean and dirty areas.
• Maintain an organized dishroom workflow by sorting, stacking, and arranging items for efficient processing.
• Monitor and document dis...