Position Overview
Positions - Sous chef
- Breakfast Chef
- Junior Sous chef
- Chef de Par-tie
- Comm Chef
- Chef de Rang
- Sommelier
- Comm sommelier
- Head Chef
Salary Salary for the above categories: 30,000 per annum plus service charge between 2,000 and 3,000 per year. Permanent.
Requirements / Eligibility - Diploma/Degree in Hotel Management
- 3 years experience
- Fluency in English
- German language not required
Benefits - Processing time: 8-12 weeks
- Note: Applicants may be responsible for government fees, processing charges, flight tickets and allied expenses
- Candidates inside Germany can also apply
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