Head Chef
  
£45,000 + Bonus
East Neuk, Fife
Award-winning venue in an iconic harbourside location. 
  
Working closely alongside a talented Executive Chef, this is a hands-on leadership role within a fast-paced, fresh food operation serving high-volume covers without compromising on quality.
  
Expect busy services, a strong brigade, and a kitchen culture built around standards, teamwork and development.
  
What We’re Looking For
  
We’re seeking a strong kitchen leader who thrives in a high-volume fresh food environment and is comfortable leading from the front. You’ll be passionate about quality ingredients, maintaining standards, and developing people.
The venue currently holds 1 AA Rosette status, so experience working with fresh produce and structured kitchen systems is essential.
  
The Role

Leading day-to-day kitchen operations alongside the Executive Chef
Maintaining consistency and high food standards du...