Head of Baking Production We are a modern plant-based food brand focused on clean, functional nutrition. We develop and produce specialty baked goods and packaged products that are gluten-free, dairy-free, and designed to support everyday health, energy, and performance. The brand combines strong product standards with a focus on consistency, scalability, and continuous improvement. We are looking for someone who executes with discipline and improves products systematically over time. Role Summary You own and run a clean, consistent, and scalable production kitchen, while leading product development and innovation in specialty plant-based bakes.
Core Responsibilities . Execute daily production with consistency . Maintain strict hygiene, cleanliness, and organisation standards . Uphold recipes, SOPs, and production workflows . Lead development of new plant-based baked products (taste, texture, quality) . Improve and refine existing recipes for consistency and scalability . Manage inv...