• JOB PURPOSE

To assist with service in the F&B outlet area and for all support functions in the restaurant service of an assigned work station area in a restaurant.  To consistently exceed guest expectations and provide the highest levels of product and services and prepare and maintain the dining rooms in line with the Hotel standards and guest expectations.

• EXECUTIVE RESPONSIBILITIES & EMPOWERMENT

• • Behaves and acts in an exemplary fashion, embodying the brand mindset
  •  Welcomes guests and provides a high standard of service in the F&B point of sale or meeting rooms (co-meeting offer)
    
    • Contributes globally to guest satisfaction through the quality of his/her work and exemplary behavior
  • Establishes effective employee relations and maintain the highest level of professionalism, ethic and attitude towards all hotel guests, clients, ...