Marina Bay Sands, located in Singapore, is looking for dedicated team members to handle food and beverage orders, ensuring excellent service to guests. Candidates will assist in preparation and setup in the restaurants, manage reservation inquiries, and uphold food hygiene standards.

This role requires a minimum of secondary education, with additional qualifications being an advantage. Ideal candidates should possess at least 1 year experience in a guest service role, have food hygiene certification, and be willing to work on shifts.