Qualifications

+ Must be at least 21 years of age.

+ Previous food service, retail, or hospitality experience.

+ Strong attention to detail and organization.

+ Requires ability to work flexible hours, including nights, weekends and holidays.


Education and/or Experience

+ Must have basic working knowledge of cash register and cash handling procedures.

+ Must have sufficient math ability to accurately count and handle money.

+ Must have basic working knowledge of bar operation.

+ Must have ability to follow directions and effectively perform the work.

+ Must have a pleasant personality and a neat appearance.


Skills and Abilities

+ Must have ability to take directions and effectively perform the work.

+ Must be able to work in a fast-paced environment.

+ Excellent customer service and communication skills.

+ Must have sufficien...