Flexible Work, Better Balance
The Opportunity
We are seeking a General Manager to take full ownership of one of Sydney's most distinctive premium dining venues.
This is a senior leadership role with clear accountability: you will set the tone, drive performance, and lead a team that delivers at a consistently high level.
You will have the autonomy to run your business, balanced by the expectation that standards, culture, and results are never compromised.
Working at The Cut means joining a professional team that takes pride in best-in-class hospitality. The menu is built around premium cuts and carefully crafted dishes, supported by a strong beverage offering and a reputation for excellence in service. As General manager you will lead...