Flexible Work, Better Balance
As we continue to spread our cuisine across the UK, we are looking for Restaurant General Managers (RGMs) ready to lead and grow.
Expect a role that'll stretch you every day. When you're not taking calls, sorting out rotas or motivating the team, you'll take the lead on promotions designed to boost turnover. As the leader of your operations, you'll have complete financial accountability and freedom to run the unit according to your style.
Required experience:
You must have demonstrated ability to lead a team to success and achieve exceptional results by operating efficiently and safely within a food services environment. Your agility and ability to serve as a role model will enable you to work effectively.
Skills and knowledge required: