General Manager

Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability. This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountability in team members. Other responsibilities include the management of operations including the execution of all Company policies, procedures, programs, and systems. Ensures compliance with all federal, state, and local laws and ethical business practices.

 Benefits:

1. Health, Dental, Life, and Vision Insurance
2. Weekly Pay
3. Employee Discounts
4. Bonuses based on performance
5. Paid vacation

Responsibilities

• Provide quality products to our custo...