Job Summary:

The General Manager (GM) is responsible for the overall management of the Dunkin' Donuts location, ensuring the restaurant operates smoothly and profitably. The GM will oversee the day-to-day operations, manage staff, deliver exceptional customer service, and meet financial and operational goals while maintaining brand standards.

Key Responsibilities:

• Operational Management:
  
  
  
  • Manage all aspects of restaurant operations, ensuring efficient and smooth day-to-day operations.
  
  
  • Ensure food quality, service, cleanliness, and speed of service are consistently upheld according to Dunkin' standards.
  
  
  • Maintain and monitor daily operations, including staffing, inventory, food safety, and cleanliness.
  
  
  • Ensure compliance with company policies, health regulations, and local laws.
  
  
  
  


• Financial Management:
  
  
  
  • Manage restaurant budgets and f...