Elevate your career as a Food Service Supervisor, focusing on team training and food safety management. This seasonal, full-time role involves dynamic leadership in food services.
In this position, you will play a key role in staffing and training while ensuring food safety and quality standards are met. You will oversee kitchen operations, hire staff, and maintain accurate records on stock and sales. Your commitment to youth will provide them with valuable mentorship and growth opportunities in a welcoming work environment.
Key Responsibilities:
• Train and supervise food service staff
• Ensure food service quality and safety compliance
• Estimate supply needs and manage inventories
• Maintain records of sales and wastage
• Establish work schedules for efficient operations
Requirements:
• Completion of secondary school education
• 1-2 years of relevant experience required
• Must be authorized to work in Canada
• Must be prepared to relocate if neces...