Flexible Work, Better Balance
We are seeking an experienced and highly motivated Freelance F&B Manager to oversee the sourcing, selection, onboarding, and management of food and beverage vendors for a series of events and festivals taking place from July to December 2026.
The successful candidate will be responsible for curating a diverse and high-quality F&B offering that aligns with event objectives, target audience demographics, and visitor expectations. The role requires strong stakeholder management skills and the ability to act as the primary liaison between clients, event agencies, and participating vendors.
Key Responsibilities Vendor Sourcing & Selection