Overview:
Plan, execute, and coordinate purchasing and procurement strategies for food and related and commodities and service across the Six Flags Discovery Kingdom Food & Beverage/Catering Departments and provide support in managing Warehouse.

Responsibilities:

1. Supplier Management

- Manages supplier contracting and relationships for all goods and services across the Food & Beverage/ Catering business

- Develops process for evaluating supplier quotations utilizing sound negotiating and purchasing techniques to ensure the best quality, price, delivery and service is successfully maintained

- Establishes and retains suppliers that ensures continuity of supply and provides quality products and services at desired pricing levels and exhibits high ethical standards and conduct

- Executes and monitors corporate purchasing agreements to ensure contract obligations are fulfilled throughout the organization

- Responsible for ...