Join dnata as a results-driven Food Warehouse Manager with expertise in airline catering and inventory management. Lead multicultural teams while ensuring compliance with food safety standards and optimizing warehouse operations.
This role focuses on operational excellence and effective food safety protocols within fast-paced aviation environments. You will manage inventory procedures, collaborate with procurement and logistics teams, and foster a teamwork-oriented atmosphere. The goal is to guarantee timely delivery of high-quality catering services in line with airline requirements.
Key Responsibilities:
• Ensure timely ingredient availability for airline catering schedules
• Monitor inventory levels to prevent shortages and waste
• Coordinate closely with kitchen production and logistics teams
• Implement FIFO and FEFO systems to enhance efficiency
• Conduct stock audits and address discrepancies
Requirements:
• Bachelor’s degree in supply chain or hospita...