Job Details

• Location: 1055 Stockton St Regina, SK S4X 0E1
• Salary: $33.60 hourly / 30 to 40 hours per week
• Terms of Employment: Permanent employment, Full time
• Education: Secondary (high) school graduation certificate

Experience

Experience an asset.

Work must be completed at the physical location. Remote work is not an option.

Responsibilities

• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service