Position Overview
Step into a critical role as a Food Service Supervisor in a bustling restaurant environment. Oversee food preparation, staff training, and quality control for optimal customer satisfaction and service.
In this permanent position, you will manage a dynamic team within a coffee shop, quick food outlet, or restaurant setting. With 1 to 2 years of experience, your expertise will help establish work schedules and implement sanitation and safety procedures. You'll ensure that all food meets high standards while addressing any customer concerns promptly.
Key Responsibilities:
• Supervise staff preparing and portioning food
• Train team in health and safety protocols
• Estimate ingredients and supplies for meals
• Maintain quality control standards for food service
• Check delivery of food trolleys and manage records
Requirements:
• Secondary school graduation certificate
• 1-2 years of relevant food service experience
• Excellent communication and interpersona...