Perform various duties involving limited preparation of cold food, serving food, dish washing, beverage making and cafeteria duties. Delivers and picks up carts from patient floors. Position Requirements: Two years high school diploma or equivalent and one year of institutional or restaurant food service experience preferred.
* Area of Interest:Service/Trade;
* Pay Range:$17 - $26.35;
* Work Status:11am - 7:30pm Various weekdays with every other weekend. Weekend hours vary 6am -3pm / 11am - 7pm ;
* Employment Type:Full-time 40 hours/week;
* Job ID:16928
Dartmouth Health offers a total compensation package that includes a comprehensive selection of benefits. Our Core Benefits include medical, dental, vision and life insurance, short and long term disability, paid time off, and retirement plans. Click here for information on these benefits and more:Benefits | DHMC and Clinics Careers
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