**Role Overview**

**Shape the Future of Campus Hospitality Through Strong Operational Leadership**

**RELOCATION ASSISTANCE AVAILABLE!**

**Sodexo’s Campus Segment** is seeking a **Food Operations Manager 1** to join our team at the **University of Maine at Farmington** . This key leadership role supports the day-to-day success of campus dining operations with a strong focus on **catering services, guest experience, and operational execution** across all dining and hospitality venues.

The **Food Operations Manager** plays a pivotal role in ensuring high-quality service for students, faculty, staff, alumni, and external guests, while upholding Sodexo’s standards and maintaining strong client relationships. This is a highly **hands-on, fast-paced role** that balances administrative responsibilities with active floor leadership and direct operational support.

**Incentives**

RELOCATION ASSISTANCE AVAILABLE!

**What You'll Do**
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