**Job Identification:** 211925
**Job Category:** Food and Beverage
**Job Schedule:** Full time
**Salary** 21/USD/Hourly
**Equal Opportunity Employer** EOE, including disability/vets

The beautiful Hilton Omaha is looking for a passionate individual to join the team as a Food and Beverage Manager in Training for the Food and Beverage Division. Leading the way in competitive wages, We are offering opportunity to continue to grow your career with the Hilton Omaha.

Inspired by the city’s historical Saint Nicholas Claim House of 1854, Nick’s Quorum Bar & Supper Club is a modern bar and supper club in downtown Omaha. Serving brunch daily and dinner Tuesday – Saturday, the kitchen is led by Culinary Director Marvin Woods and the menu features fresh interpretations of supper club classics, from relish trays for the table to prime rib carved tableside. Our full bar is mixing up classic cocktails like our Brown Sugar Brandy Old Fashioned (made with spirits from...