Position Overview

We are looking for a professional Food and Beverage Supervisor to be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.

To be successful as a Restaurant Supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff performance. Ultimately, a top-performing Restaurant Supervisor should be able to achieve exceptional customer service and ensure that customers have a pleasant restaurant experience.

Job Scope

• Coordinating the entire operation for smooth running of the restaurant and responsible for the business performance of the restaurant.
• Plan and organize sales & marketing activities such as promotional events and ...