Job Description
Our Facilities team is seeking an experienced First Cook to prepare meals for breakfast and lunch, including a variety of entrees, side dishes, salads, soups, and desserts while maintaining safe food handling procedures.

Job Responsibilities include but not limited to:
• Being able to prepare meals for breakfast and lunch, including a variety of entrees, side dishes, salads, soups, and desserts while maintaining safe food handling procedures.
• Baking is a plus.
• Operate, maintain, and properly clean all kitchen equipment and cooking tools, reporting to management any safety hazards or damaged equipment.

We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, r...