The Opportunity

The Kitchen at Banff Centre is looking for an experienced First Cook - Pastry, to prepare desserts and pastry items for our dining outlets, conveniently located just steps from the Centre's performance, meeting, and accommodation spaces and boasting an incomparable view of the picturesque Bow Valley. Our Kitchen Team are creative and inspired professionals, sharing their passion for great food and presentation perfection. Calm and composed while working in a fast-paced environment, the First Cook - Pastry, works alongside and coaches others in the kitchen to prepare exceptional and memorable food experiences.

Roles and Responsibilities