Join Firehouse Subs as a Restaurant General Manager, where you will lead a passionate team dedicated to exceptional service and culinary excellence. This role is critical to maintaining restaurant standards and profitability.

You will ensure compliance with all operational guidelines while fostering a fun, spirited work culture. Your influence will promote customer satisfaction and effective team dynamics. Candidates must possess strong leadership capabilities and financial acumen to drive restaurant success.

Key Responsibilities: • Maintain restaurant compliance with regulations • Optimize food and labor cost management • Develop and train high-performance teams • Execute restaurant operational game plans • Lead community engagement and marketing activities

Requirements: • Minimum of 1 year in a management role • Excellent customer service orientation • Cash handling and Microsoft Office knowledge • Open availability for flexible scheduling • Ability to lift...