SARIKA CONNOISSEUR CAFE PTE LTD is seeking a dedicated professional to assist in supervising the kitchen operations in Singapore. The ideal candidate will have a minimum of 5 years experience in a fine-dining environment, preferably Italian cuisine. Responsibilities include coaching junior team members, ensuring quality standards in food production, and conducting inventory checks. The position offers a 5-day work week, attractive salary package, medical benefits, and staff discounts.
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