Deliver quality customer service to all guests.

Take reservations and enquire purpose of visit.

Greet each guest promptly and courteously with good smile and body language.

Present menu and share promotions, specials and items to customers.

Take food and beverage orders, repeat orders to guests and inform guest of estimated time to serve.

Oversee a team of servers who are assigned to his/her shift.

Key orders in the Point-of-Sale system efficiently.

Process payment and check bills promptly.

Maintain cleanliness of the outlet.

Assist manager by getting involved in planning and organizing of special events.

Check food and beverage invent...