Homma Talent is seeking a Food and Beverage Manager based in Mexico, Estado de México. The successful applicant will coordinate, supervise, and direct all aspects of F&B outlet operations, ensuring profitability and high-quality service. Responsibilities include overseeing daily operations, managing guest complaints, and compliance with health and liquor laws. Candidates must have a 4-year hospitality degree and at least 3 years of relevant experience, along with advanced English skills. Only candidates from Mexico and Canada are eligible due to legal requirements.
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