COMO Lifestyle Pte Ltd in Singapore is seeking a Restaurant Operations Manager to lead and oversee all aspects of restaurant operations while aiming to deliver exceptional service standards. This role involves establishing business strategies, managing budgets, and ensuring efficient financial management. The ideal candidate will have extensive food and beverage management experience, a degree in Hospitality Management or similar, and a strong background in team leadership, budgeting, and inventory management. This position offers the opportunity to work in a dynamic and fast-paced environment with a focus on achieving best-in-industry standards.
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