Gross Salary: S$3000-S$3500

Working Day: 5 days work week

Working Location: CDB Area

Monthly Incentive: 1% (on monthly basis)

Meal Allowance: S$10/working day

AWS: Yes

Annual Leave: 12 days

Attire: Jacket Provided Only (White Collar Shirt, Black Pants and Shoes)

Responsibilities

• Responsible for offering a friendly and efficient services to all guests and attending to customers’ needs and enquiries
• Process guests orders to ensure that all items are prepared and served promptly
• Coordinate the activities between kitchen and service staff
• Ensure food safety regulations are followed as according to NEA’s policy
• Ensure waste is minimized and properly recorded
• Promote and sell our range of food and beverage items and products to walk-in customers
• Handling of cash, POS system and report of take-in-cash when on duty
• Responsible for recording daily sales report...