Position Overview
Ready to take the next step in your culinary career? We’re hiring Cook 2 team members across multiple venues throughout Choctaw Casino & Resort – Durant. This role is ideal for experienced cooks who thrive in high-volume kitchens and are passionate about delivering high-quality, flavorful, and visually appealing dishes.
**Now Hiring For Multiple Venues, Including:**
+ **Grand Café**
+ **Salt & Stone**
+ **Guy Fieri’s American Kitchen + Bar**
+ **1832 Steakhouse**
+ **Associate Dining Room**
+ **Bamboo Noodle Bar**
+ **The League**
+ **Gilley's**
+ **Banquets & Catering Operations**
**What You’ll Do**
As a **Cook 2** , you’ll play a key role in food preparation and execution, working under the direction of the Sous Chef to ensure consistency, quality, and efficiency in the kitchen.
+ Prepare and cook food using advanced techniques (charbroil, sauté, fry, roast, griddle, poach, and more)
+ Monitor food quality and ensure all dishes meet presentat...