Positional Overview:

An Executive Director oversees and demonstrates ownership for the overall growth and continuous development of each operational line of business (Quality, Food Safety, Hospitality, and Drive-Thru). They ensure Operational Excellence and that we are executing on all tenants of the Winning Hearts Every Day strategy.

General Duties & Responsibilities:

• Oversees all restaurant operations (AM focus: breakfast & lunch. PM focus: afternoon and dinner.)
• Develops a culture of growth-minded team members & leaders, primarily serving as coach to respective Coordinators
• Creates a culture of product knowledge, stewardship, excitement, and generosity
• Maintains vision alignment with Operator and Director team
• Collaborates, partners, & supports the Marketing and Talent Directors in their department initiatives
• Executes leadership and people development for full team
• Displays...