Shangri-La Hotel in the United Arab Emirates is seeking an Executive Chinese Chef to lead culinary operations at Shang Palace. This pivotal role involves overseeing food quality, innovating menu offerings, and ensuring exceptional guest experiences through fine dining.

The ideal candidate will have a minimum of 2 years in a similar role, a background in Culinary Arts or Hospitality Management, and strong leadership skills. The position offers a dynamic environment where creativity and excellence are paramount.

Join us for competitive benefits and opportunities for professional growth!