Summary:

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager.

You will represent the hotel’ s culinary division to deliver the brand promise and ensure that all outlets and banquets operate successfully, in accordance with Hyatt standards

Qualifications: