We are seeking an experienced executive chef to lead a thriving restaurant in Dibba‑El‑Fujairah. The ideal candidate is passionate about creating innovative dishes, has a strong track record in high‑performing kitchen teams, and excels in leadership, organization, communication, and problem‑solving.

• Oversee all kitchen operations, including menu development, staff management, and food preparation.
• Lead and motivate the kitchen team to deliver top‑quality results.
• Maintain compliance with health and safety regulations in the food industry.
• Ensure effective coordination and communication within the kitchen and with other departments.

• Years of culinary experience with proven leadership of kitchen teams.
• Proficiency in developing innovative dishes and familiarity with international cuisines.
• Strong leadershi...