Company Description

Founded in 1999 and headquartered in Rochester Hills, Michigan, Corporate Dining Concepts is a leader in foodservice management across North America. Through its partnership with GlobalConnect®, the company provides a wide range of services, including café management, vending and markets, office coffee and water services, catering, pantry service, and facility design. Corporate Dining Concepts is known for transforming on-site dining into restaurant-quality experiences, offering high-tech contactless solutions, and creating tailored programs for each client. The company operates nationwide with a strong focus on quality, innovation, and community impact.

Summary of Position:

The CHEF MANAGER of Corporate Dining Inc. will be responsible for planning our menu, ensuring each dish is nutritious and cost effective as well as collaborate with the kitchen staff to deliver food and ser...