El‑Ain

We are hiring a skilled Executive Chef with a passion for Pakistani cuisine to lead our kitchen. The ideal candidate will have a deep knowledge of traditional Pakistani dishes and be able to create innovative and authentic menus.

Responsibilities include:

• Lead the kitchen and manage kitchen staff
• Develop and innovate menus authentic to Pakistani cuisine
• Train and supervise kitchen staff
• Manage budgeting, ordering, and inventory
• Ensure food safety regulations are adhered to

Qualifications:

• Minimum of 5 years experience in Pakistani cuisine
• Strong leadership and training skills
• Experience with budgeting, ordering, inventory management, and food safety regulations

Salary: $1500 per month.