We are hiring an experienced and skilled Executive Chef to join our team in El AIN. As an Indian/Egyptian Executive Chef, you will be responsible for overseeing the kitchen operations and creating delicious and authentic dishes for our customers.

• Menu planning and development of authentic Indian/Egyptian cuisine.
• Inventory management and control.
• Training and supervising kitchen staff.

• Strong background in Indian/Egyptian cuisine.
• Excellent leadership skills and the ability to work under pressure.
• Experience in managing kitchen operations.

Salary: $1,300 per month. No English language skills required. Graduates with a passion for cooking are welcome to apply.