R tctc (Negotiable)

B. Tech./ B. Eng./ BSc. Eng. Mechanical/ Agricultural Engineering; Prior experience in GCC factories; Proficient with MS Office, Auto CAD, Sketch Up.

3+ years’ experience in maintenance/maintenance system management, preferably in food/produce/canning/bottling factories.

Knowledge and experience of maintenance planning, workshop management, mechanical, electrical, plumbing, cooling, and heating systems; advanced troubleshooting; root‑cause analysis; project scoping; schedule setting; critical path analysis.

Proven people‑management skills; food processing and food safety knowledge is an advantage. Demonstrates integrity, initiative, energy, drive, a positive, level‑headed mindset, and ability to work in a structured way under pressure.

Natural leader, strategic and structured thinker, results‑driven, proactive toward system reliability, financial acume...