Position Overview:

East Hampton - IGA

As a Deli Manager you will be responsible for overseeing the operations of the deli department within the retail setting of a grocery store. You will be driving labor efficiency, sales and gross profit margins in alignment with the store.

RESPONSIBILITIES:

• Builds and maintains customer satisfaction with the product and services offered by the company.
• Maintain a happy, full, fresh and clean sales floor department
• Train and supervise deli department staff ensuring adherence to established procedures and customer service standards
• Schedule and coordinate shifts to have proper coverage
• Provide ongoing feedback, performance evaluations and training opportunities for deli employees
• Monitor deli inventory levels, ordering products such as but not limited to meats, cheeses, prepared salads and del...