**Description**

Responsibilities:

+ Coordinate the scanning of cakes for stores and ensure couriers are prepared by 7 am (Dun, Kenn, Vin, and BH). The Collier should be the last driver to leave by 7:30 am, and if the load is extra-large, two drivers should depart.

+ On Wednesdays, oversee one driver to deliver all supplies to stores if they don’t fit in CC and Dec.

+ Manage courier deliveries, including daily invoice processing, printing, and editing gift cards. Ensure accurate pulling of cakes, cupcakes, etc., matching invoices and cards. Mark each invoice with the number of boxes, adding a sticky note with the name if necessary.

+ Oversee shipping operations, including daily invoice processing, editing gift cards, printing UPS stickers, packing, and shipping.

+ Count cookies, brownies, 5-layer bars, and cupcakes and enter amounts in the inventory system before 10 am. Scan any remaining cakes in the computer before 10 am.

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