Flexible Work, Better Balance
Clear and reset tables, clean dining area and tables, wash dishes, pot, utensils, silverware, and glassware, ETC. Ensuring that Standard Operating Procedures (SOP) and guest standards of cleanliness are met.
ESSENTIAL DUTIES AND RESPONSIBILITIES
These include the following:
β’ Develop and maintain professional functional working relationships with IHOP employees and guests.
β’ Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave.
β’ Pick up, sort, and wash all china, silverware, glassware, pots, pans, utensils, ETC.
β’ Follow dish machine and/or sink procedures per IHOP SOP
β’ Unload, unbox, rotate, and store food, equipment, and supplies as necessary.
β’ Stock and rotate all needed supplies in service areas and dining room.
β’ Dispose of all trash properly
β’ Check restrooms hourly to ensure proper stocking levels of supplies and the cleanliness of the facilities.
β’ Perform all cleaning duti...