**Additional Information**
**Job Number** 26063056
**Job Category** Food and Beverage & Culinary
**Location** 325 Bay Street, Toronto, ONT, Canada, M5H 4G3
VIEW ON MAP (https://www.google.com/maps?q=325%20Bay%20Street%2C%20Toronto%2C%20ONT%2C%20Canada%2C%20M5H%204G3)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Pay Range:** $103,000 - $145,000 annually
**Bonus Eligible:** Y

**JOB SUMMARY**

Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility.

**CANDIDATE PROFILE**

**Education and Experience**

• High school diploma or GED; 6 ...