_UPMC Washington is seeking a Director of Food Nutrition & Environmental Services to oversee the planning, direction, and evaluation of hospital support service operations in accordance with regulatory, safety, and quality standards._

Responsibilities:

+ Direct and oversee all Environmental Services and Food and Nutrition Services.
+ Design and develop jobs and assignments for housekeeping, meeting set-ups, waste management, and clerical functions with consideration of the size and physical layout of the facility and task frequencies required.
+ Oversee the quality of all functions rendered by the Environmental Services Department to ensure customer satisfaction, infection control and cleanliness standards are met and/or exceeded.
+ Consult with Administration and management peers regarding the functions of the department in their areas of responsibility to ensure customer satisfaction.
+ Design, implement and/or manage hospital and department Continuous Q...