**Job Identification:** 207773
**Job Category:** Culinary
**Job Schedule:** Full time
**Equal Opportunity Employer** EOE, including disability/vets

**Exceptional Hospitality Starts with You**

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a **Director of Culinary** , you’re not just providing strategic leadership and direction for the hotel’s culinary department – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here's what you'll do during a typical day:

+ **Lead culinary operations:** Oversee all aspects of culinary production, ensuring food quality, consistency, presentation, and adherence to safety and sanitation standards across the property.
+ **Drive menu innovation:** Collaborate with the Director of Food & Beverage to develop and implement new menus and di...