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Dimsum Sous Chef

Shangri-La
Location 📍 Surabaya, Indonesia
Posted 📅 June 07, 2026
Work Type ⏰ Permanent

Position Overview

We are looking

for someone who :
  • Has at least 3 years experience in similar capacity or an International chain Hotel

  • Physically fit, neat and well-groomed

  • Able to communicate in English and Bahasa

  • Creativity with new products & update in global trends, Eye attention to details

  • Strong Interpersonal skills & self motivated

  • Pleasant personality, integrity & positive attitude

  • Able to work under pressure & willing to work flexible hours

  • Good team work, work ethics & integrity

  • Preferably has knowledge of Integrated Management System (ISO 14001:2004-Environmental Management System, OHSAS 18001:2007 and ISO 22000:2005 - Food Safety Management System)
  • if you are the right person, what are you waiting for? go to the following link!


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    Job Details

    Employment Type
    Permanent
    📊
    Category
    Supervisors of Food Preparation and Serving Workers
    🏠
    Work Arrangement
    On-site
    📍
    Location
    Surabaya, Indonesia